• Cast iron offers radiant, gentle heat to lock in moisture and flavor while keeping the texture and integrity of the food intact

Two Large Capacity Multi-Function Cast Iron Ovens

• Roasting oven (approx. 425°F-475°F), Baking oven (approx. 325°F-375°F) and Slow Cook oven (approx. 225°F-255°F)

• Independent electric heating elements embedded in each cast iron oven allow each oven to operate separately and independent from each other

• Four natural gas burners with an LP Conversion Kit included

• Continuous cast iron grates give pan stability, better heat distribution and ease of use

• One knob controls the multi-function flexibility of the ovens while each gas burner has an individual control knob with a high and low flame setting

• Push-to-Turn control knobs for safety

• Ovens can be turned off and are not required to be on all the time like the traditional AGA cooker

• Ovens take under an hour to reach full temperature

• CAST IRON BENEFITS - Acclaimed as one of the most perfect mediums for great cooking because it retains heat well, has even heat distribution and radiates a gentle heat aiding food in flavor retention and succulence.

• Cast iron cooking means ease of cleaning because oven splashes and spills are carbonized and simply require wiping out.

• An AGA also means fewer intrusive cooking smells

• A large proportion of each cast iron AGA has been made from recycled material.

• Spec Sheet

• Installation Guide

• Use and Care Manual

Extended warranties can save you hundreds, sometimes even thousands of dollars in unexpected repairs. You can contact us, or visit our store for additional details.

Let our team co-ordinate professional delivery and installation on your new purchase. Some restrictions may apply.